Daily Dinner Specials
Mussels Fra Diavlo
Fresh sea mussels sautéed in garlic, wine sauce and spicy marinara sauce. Served over a bed of linguine.
Prepared with a ginger, Soya sauce and garlic marinate and gently sautéed. Accompanied with rice and daily vegetable.
Blackened Tuna Steaks
Pan fried tuna steaks cooked to your specification. Served with rice or potato and daily vegetable.
A combination of chicken and shrimp sautéed in a honey jalapeno sauce with a hint of Cayenne pepper.
Reef & Beef
Shrimp steamed with a champagne butter on the side of beef tenderloin with peppercorns. Served with mashed potatoes or herb rice and the vegetable of the day.
Papaya Jerk Snapper
Pan-fried snapper fillet topped with a papaya jerk sauce. Served with mashed potatoes and vegetable of the day.
Gallina a la Frommagi con Risotto
Boneless chicken fillet stuffed with mozzarella, cream & feta cheeses with a blend of herbs.